I rewarded myself with this...yummy!
Most of the Dainties cupcakes I've tasted in the past (which by the way, are the current rave in LA for cupcakes...) are pretty good: very decadent frosting, cream filling and moist cake. There are many to choose from, my favorite is the Tiramisu , Caramel, and the very rich Stupid Chocolate. However, the cupcake I tasted today, wasn't as good as before because the cake this time was pretty dry. This was a vanilla cake cupcake. In fact it crumbled when I cut the cake in half. Must be a fluke. Because as I said, never had it like this before. It is usually very moist and perfect. Gladly, I bought a couple more so I will have the regular Devils Food cake with tiramisu frosting...my favorite.
Thing with "current rave cupcakes", they have to be extra vigilant that what they put out there is consistently good. Because as "raves" go, reputation is spread through word of mouth. And a word about one dry cupcake might put off potential customers. Which worried me, because I love this place. So might give the owner a call and tell her...? Not really into making a fuss, but I do want her to succeed! As I said, their cupcakes are almost always, always the best!
Lisa tasted it and thought it was just okay. But then again, I don't think she's into cupcakes that much. Steve is still in his Nutrisystem diet. Eric liked it. I had Erica and Jessica tasted Dainties last week and they both loved it: very rich, they said, "it's all in the cream!". I may give Nolet cupcakes for his birthday...!
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